Thursday, November 20, 2008

PINEAPPLE TART (ROLL)

300 gm plain flour
200 gm butter
50 gm milk powder
50 gm sugar powder
3 egg yoks
1 egg white
½ tsp salt
½ tsp vanilla

Method

Beat the egg yolk and egg white together with the sugar powder add in all the flour, salt and vanilla and mixed it to form a dough.

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